My Profile on G-Zen Restaurant in the Latest Issue of Edible Nutmeg

My latest article for the spring edition of Edible Nutmeg is out.  Featuring the newly opened G-Zen Restaurant in Branford and its high-energy owners, Chef Mark Shadle and his wife Ami Beach, the article focuses on the path they have taken to finally launch a vegan restaurant in a shoreline town in Connecticut.   Click here to read the online version.